Known in Italy since the seventeenth century with the Piedmontese name of Tajarin. Long, flat, thin strips of pasta to be enjoyed with classic but also innovative condiments
⏳ Affrettati, l’offerta scade il 14 aprile 2025
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Skip to contentRicevi 3 salse artigianali in omaggio con un acquisto di almeno 55€!
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⏳ Affrettati, l’offerta scade il 14 aprile 2025
2,40€ VAT incl.
Known in Italy since the seventeenth century with the Piedmontese name of Tajarin. Long, flat, thin strips of pasta to be enjoyed with classic but also innovative condiments
Known in Italy since the seventeenth century with the Piedmontese name of Tajarin. Long, flat, thin strips of pasta to be enjoyed with classic but also innovative condiments
Semola di grano duro
Egg
Energy | 321,0 Kcal, 321,0 Kcal |
---|---|
Carbohydrates | 60,40 gr, 60,40 gr |
of which sugars | 2,90 gr, 2,90 gr |
Fat | 3,30 gr, 3,30 gr |
of which saturates | 0,60 gr, 0,60 gr |
Fiber | 3,30 gr, 3,30 gr |
Protein | 12,40 gr, 12,40 gr |
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