Fresh Pasta

The good fresh durum wheat pasta, obtained from traditional and artisanal processing techniques.
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Fresh egg pasta

A simple dough, based on eggs and durum wheat semolina, gives life to the most traditional pasta shapes of the Italian cuisine.
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Fresh filled pasta

A fresh product made with the selection of the best Italian ingredients. All the flavor of fresh egg pasta that surrounds our fillings.
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Special Shapes

A section dedicated to the most traditional and innovative shapes of our production. Our specialties at the service of the most demanding palates! Our specialties at the service of the most demanding palates!
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